100% Pure Maple Syrup
Our 100% Pure Maple Syrup is made the Old Fashioned way of boiling the Maple Sap from our own Sugar Maple Trees on our Farm and is Paleo Friendly, Vegan/Vegetarian, Made without Gluten and is Low in Sodium . We offer 3 varieties: Light Amber, Amber and Dark Amber. Our Grade A Light Amber Syrup is made at the beginning of the Sugaring Season and has a very light but rich maple flavor. This is the Syrup most preferred as a cane sugar substitute. Our Grade A Amber Syrup has a robust Maple Flavor and is perfect on Pancakes and Waffles. Our Grade A Dark Amber Syrup has a strong Maple flavor and is perfect in recipes that call for a strong Maple flavor throughout the recipe.
All of our 100% Pure Maple Syrup is free from artificial colors and flavors, aspartame, Sucralose or Saccharin, Harmful Pesticides, PCBs, Dioxins, artificial Sulfites, Hydrogenated Oils and MSG. We encourage all of our Customers to look at the Ingredients of their favorite Syrup.
Our Syrup Sells Out every year so we encourage our customers to buy early in the Season. Our unopened Maple Syrup can be stored in your cupboard and only needs to be refrigerated after opening. We promise you'll be dancing with us after trying our Syrup.