Care of the Earth, Care of the People and a Return of Surplus or Fair share.
Our 2023 Hatching Eggs are now available for Order
Reserve Now Before They are Sold Out
March is the first month to reserve your Eggs. Orders are filled as soon as our Hens start laying and our temps go above 50F typically in the second half of the month.
Hatching Eggs
Only a few left!
Our Fertilized Hatching Eggs are chosen from our Purebred Heritage Turkeys, Ducks, Chickens and Guinea Fowl Hens. All of our Breeds have been chosen for their superior ability to adapt to a changing environment and climate and are perfectly suited for a sustainable and holistic farm setting of mixed farm animals. For our Hatching Eggs, we only use Eggs that are the cleanest and freshest from our Purebred Hens. Orders are filled with Eggs that are less than 24 hours old and are packed and shipped on the same day. Because we do not separate our Breeds our Hatching Eggs, Chicks and Pullets have a 50% chance of being a mixed breed offspring. If you are only interested in Pure breeds we do sell Mating Adults that are 100% Pure Heritage Breeds. Our Heritage Turkey Breeds consist of Bourbon Red, Chocolate, Midget White and Blue Slate. Our Heritage Chicken Breeds all lay Brown Eggs and consists of Buff Orpingtons, Black (Jersey) Giants and Barred Rocks. Our Ducks consists of Fawn and White Indian Runners and Welsh Harlequin Ducks. We do not raise any hybrid or commercial breeds on our Farm so all of our Poultry (even the mixed breed birds) have only Heritage Genetics. Our Eggs are available from March through June and are shipped USPS Priority Mail. We ship all eggs insured so please report any losses to post office immediately upon arrival.
Changing the World One Meal at a Time
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The Dancing Farm was established in 2011. We are a cooperative learning facility for organic and sustainable farming, hospitality and living. Our goal is to create a peaceful and enriching environment for all of our plants and animals living on our property as well as providing a place for learning, relaxation and rejuvenation. Our testing and learning facility is a working farm with Dairy Goats, Heritage Breed Chickens and Turkeys, Ducks and Guinea Fowl. Unlike many other farms our farm animals are an integral part of our farm ecology. By practicing Permaculture Design we are constantly working to enrich the soil using only organic and sustainable fertilizers from compost, poultry manure and worm castings all of which are produced on our Farm. Our new facility will not only be a working farm but will also have a full service Bed and Breakfast Hotel showcasing our life on the farm. Our guests will have the opportunity to participate in all of our farm duties from collecting eggs and milking our goats to learning how to make cheese, maple syrup and farm to table meals.
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Heritage TurkeysWe raise only Heritage Breed Turkeys which are very different from the Turkeys typically found in supermarkets. We are currently raising Bourbon Reds, Blue Slates, Midget Whites and Chocolate.
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100% Pure Maple SyrupOur 100% Pure Maple Syrup is produced here on the farm with our own Maple Trees.We start gathering the Maple Sap as soon as the Winter days warm above freezing
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Our Lambs and GoatsOur East Friesian Sheep, Nigerian Dwarf Goats and our Guernsey Cross Goats are primarily raised for their excellent milk production but we do sell a very limited amount of Pasture Raised Lamb and Goat.
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